Our signature premium coffee dessert, just as Ugo’s dad used to make it. Light and incredibly moreish!
AWARD WINNING GREAT TASTE 2020, GOLD TASTE OF THE WEST 2020
Available also Vegan
Mascarpone (Milk, pasteurized cream (contains milk), acidity regulator: citric acid); Savoiardi biscuits (Wheat flour, sugar, fresh eggs, glucose syrup, raising agents (ammonium hydrogen carbonate, sodium hydrogen carbonate, disodium diphosphate), natural flavourings); free range eggs; Italian coffee, cocoa powder
PER 100g: Energy 1025.08kJ/246Kcal, Fat 15.06g (of which saturates 9.99g), Carbohydrate 22.2g (of which sugars 17.21g), Fibre 1.32g, Protein 4.60g, Salt 0.06g. z
May contain traces of nuts.Suitable for Vegetarians (V); Keep Refrigerated below +4c; Once opened consume within 2 days