Freshly made fresh pasta served with a deliciously creamy “pink” sauce using Mascarpone and our signature tomato sauce.
made using only premium quality Italian durum wheat and 00 flours and it features a high Free Range egg content (45%).
INGREDIENTS
Pasta:
- Flour 00 (Wheat), Pasteurised Egg (30%), Durum Wheat semolina Flour, Salt.
- Dusted with rice flour
Sauce:
Tomato passata, garlic, basil, parsley, celery, carrots, onions, mascarpone cheese (milk), sugar (<0.1%).
ALLERGENS
- Wheat, Egg;
- Produced in a factory that handles Wheat, Egg, Milk, Nut, Crustacean, Fish, Celery and Soy
- Milk
- Celery
- Garlic