FRESH PASTA COOKING CLASSES

The Cornish Italian Cooking Classes invite you to step into our kitchen and discover the soul of Italian cooking using Cornish Ingredients wherever possible. Guided by chef Ugo Massabò, each class is a hands-on journey from fresh pasta to focaccia making that capture the essence of la dolce vita. Rooted in sustainability and simplicity, these experiences celebrate connection, creativity, and the joy of sharing good food: he true spirit of The Cornish Italian.