Gluten and Lactose-Free Vicenzovo 125 g


Prepared with simple ingredients (rice flour instead of wheat flour, fresh eggs and sugar), Vicenzovo Ladyfingers are ideal for preparing an array of delicious creamy desserts, such as Tiramisù, even for people who are gluten or lactose intolerant.
Thanks to their high absorption capacity, Vicenzovo Ladyfingers stay creamy and compact, maintaining a perfect consistency. 

INGREDIENTS: Corn starch, EGGS 29%, sugar, potato flour, rice flour, pea fiber, emulsifier: monoand diglycerides of fatty acids, honey, salt, natural flavourings, raising agent: ammonium hydrogen carbonate.

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