THE CORNISH ITALIAN

Gluten Free Pasta alla Bolognese

£10

Our signature dish, now Gluten Free! - unique bolognese sauce cooked for 3hr and made with love by Mamma Daniela using Cornish beef from Brian Etherington.

INGREDIENTS PASTA: CORN FLOUR, RICE FLOUR, MONO AND DIGLYCERIDES. NO WHEAT.

INGREDIENTS BOLOGNESE SAUCE: Tomato Sauce: (26%), (Tomato, Salt.), Pasta: (25%), (Durum Wheat Semolina, Water. Eggs, Soybeans), WaterBeef (10%), De-Alcoholised Wine from Concentrate: (Red Wine, Salt, Metabisulphite.), Celery, Carrots, Onions, Olive Oil, Parmesan (Milk), Salt

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